About Us
The Food Safety Modernization Act (FSMA) was signed into law in 2011 and aims to ensure the U.S. food supply is safe by shifting the focus from response to prevention through manufacturing practices, preventive controls, and education and outreach. FSMA required all manufacturers have a Preventive Controls Qualified Individual (PCQI). The Kansas Department of Agriculture received Federal State Marketing Improvement Program grant funds to develop FSMA training modules for Kansas pet food industry licensees. These modules were developed to assist small pet food manufacturers prepare for the PCQI training course.
Contact Us
For questions on Pet Food certification contact KDA
(Call): (785) 564-6700
or
(E-mail):kda.feed@ks.gov
For tech support, contact BCI:
(Call): (785) 564-7459
or
(E-mail):bci@ksu.edu